What’s better than munching on a bag of Cosmos Creations? What about using Cosmos Creations in some of your favorite sweet treats! Cooking with Cosmos is a new series we’re working on where we take some of the best classic dishes and replace ingredients with Cosmos. We hope you enjoy this series as much as we do!

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Magic bars are nothing new, but we wondered what this classic treat would taste like with a Cosmos Creations crust…and boy are we glad we did because the finished product did not disappoint!

Cosmos Creations Magic Bars
Ingredients:

4 Cups Cosmos Creations, Caramel flavor
1/2 Cup (1 stick) Butter, melted
1 Cup Butterscotch Chips
1 Cup Chocolate Chips
1 Cup Shredded Coconut
1 Cup Chopped Nuts (optional)
1 14 oz Can Sweetened Condensed Milk

Directions:

Preheat your oven to 350 Degrees. Grease a 9×13 glass baking dish with non-stick cooking spray.

In a food processor fitted with the metal blade, pour the 4 cups of Caramel Cosmos in. Cosmos Creations Magic BarsProcess Cosmos until ground fine. {Don’t worry, there’s still enough Cosmos left over to munch on while your dish is cooking!Cosmos Creations Magic Bars

Pour into a medium sized bowl. Mix in melted butter until mixture is crumbly. Cosmos Creations Magic Bars

Press the Cosmos mix into the bottom of the greased baking pan, making sure it is as even as possible. Sprinkle with butterscotch chips, chocolate chips, coconut and chopped nuts. Magic Bars with Cosmos Creations

Cover evenly with the entire can of sweetened condensed milk. Bake for 25-35 minutes. Top will be bubbly and browned.Magic Bars with Cosmos CreationsLet it cool 4-6 hours before cutting.Magic Bars with Cosmos CreationsEnjoy!

Note: Trust us…it will be tough to wait until it cools completely but if you don’t wait you’ll end up with a big crumbly {but still tasty} mess!

Cooking with Cosmos: Magic Bars
Author: 
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
 
Ingredients
  • 4 Cups (about 5.5 ounces) Cosmos Creations, Caramel flavor
  • ½ Cup (1 stick) Butter, melted
  • 1 Cup Butterscotch Chips
  • 1 Cup Chocolate Chips
  • 1 Cup Shredded Coconut
  • 1 Cup Chopped Nuts (optional)
  • 1 14 oz Can Sweetened Condensed Milk
Instructions
  1. Preheat your oven to 350 Degrees.
  2. Grease a 9×13 glass baking dish with non-stick cooking spray.
  3. In a food processor fitted with the metal blade, pour the 4 cups of Caramel Cosmos in. Process Cosmos until ground fine.
  4. Pour into a medium sized bowl. Mix in melted butter until mixture is crumbly.
  5. Press the Cosmos mix into the bottom of the greased baking pan, making sure it is as even as possible.
  6. Sprinkle with butterscotch chips, chocolate chips, coconut and chopped nuts.
  7. Cover evenly with the entire can of sweetened condensed milk.
  8. Bake for 35-45 minutes. Top will be bubbly and browned.
  9. Let it cool completely, 4-6 hours, before cutting.